26th Policy Summit
Register today to attend this year's Policy Summit Sept. 15-17. Hear from elected leaders, learn about policies impacting job creation and network with statewide business leaders.Register
For more than a century, National Frozen Foods has been helping send Washington-grown fruits and vegetables into kitchens around the world. Founded in Olympia in 1912, it was one of the first companies to freeze produce for retail sale in the 1930s with one of America’s earliest freezing tunnels. Today, National Frozen Foods employs more than 500 full-time workers in Washington and Oregon, plus as many as 1,400 during peak harvest season. With operations in Seattle, Chehalis, Moses Lake, Quincy and Albany (Oregon), the company is proud of its role as a job creator.
Learn more about how National Frozen Foods helps feed the world at #GrowHere.